Stuffed Chicken Breast with Sausage Meat
A Chicken Breast Fillet with The Skin Stuffed with Our Grandads Sausage Meat.
An impressive and effortless dish to serve for company. Pair with creamy mash potato, steamed vegetables and a warm, flavoursome gravy to bring it all together. Keep some in the freezer for a quick and impressive meal.
ingredients: Chicken Breast Fillet, Pork, Wheat flour, Sage, Sodium Triphosphate (E451), Flavour Enhancer (E621), Preservative (E223), Spice Extracts, Antioxidant (E300).
Allergen advice contains:
Sulphur Dioxide/ Sulphates and Wheat