Roast Beef Rolls with Homemade Horseradish

Roast Beef Rolls with Homemade Horseradish

By The Hairy Bikers
60 mins

This delicious roast beef rolls recipe is perfect for using up your leftover roast beef. With creamed, homemade horseradish and a fresh crusty roll, this will be an absolute treat!


Cooked and prepared in less than an hour, this is a great solution for a quick evening snack or for lunch the following day. Take a look at the full recipe here.


  • 1kg Sirloin of Beef
  • 1tbsp Vegetable Oil
  • 2tbsp English Mustard Powder
  • 1tbsp Ground Sea Salt
  • 1tbsp Cracked Black Pepper
  • 2tbsp Olive Oil
  • 2tbsp Butter
  • 1kg Onion

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